Figure 1.

Scatterplots of amino acid propensities for interacting with lipids derived from crystal structures and MD data. For (a) lipid head and (b) tail groups. The correlation coefficients were 0.81 and 0.95 for the head and tail groups, respectively.

Morita et al. BMC Biophysics 2011 4:21   doi:10.1186/2046-1682-4-21
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