Figure 10.

Experimental metabolite time courses of glucose metabolism determined byin vivo13C-NMR inSaccharomyces cerevisiaegrown under optimal temperature (30°C) with a single pulse of glucose (65 mM) (adapted from[34]). The dots for X1, …, X6 are experimental measurements, while X7 was determined from the flux v7, which was inferred with the methods described in the Text. The lines are the result of a model simulation with the inferred fluxes. The end products (ethanol, glycerol and acetate) are summarily represented as X6 .

Chou and Voit BMC Systems Biology 2012 6:84   doi:10.1186/1752-0509-6-84
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