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Open Access Highly Accessed Pre-publication history

New insights into the health effects of dietary saturated and omega-6 and omega-3 polyunsaturated fatty acids

Michel de Lorgeril* and Patricia Salen

BMC Medicine 2012, 10:50  doi:10.1186/1741-7015-10-50

Pre-publication versions of this article and reviewers' reports

Original Submission - Version 1 Manuscript 17 Feb 2012
Reviewer's Report Veronique Chajes 19 Mar 2012
Reviewer's Report Peter McLennan 02 Apr 2012
Resubmission - Version 2 Manuscript Author's comment 16 Apr 2012
Editorial acceptance 04 May 2012
Published 21 May 2012