Dietary antioxidants protect gut epithelial cells from oxidant-induced apoptosis
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* Corresponding author: Mark JS Miller millermj@mail.amc.edu
BMC Complementary and Alternative Medicine 2001, 1:11 doi:10.1186/1472-6882-1-11
Pre-publication versions of this article and reviewers' reports
| Original Submission - Version 1 | Manuscript | 06 Apr 2001 | |
| Reviewer's Report | Andre Buret | 15 Jun 2001 | |
| Reviewer's Report | C Payne | 22 Jun 2001 | |
| Resubmission - Version 2 | Manuscript | Author's comment | 24 Oct 2001 |
| Reviewer's Report | C Payne | 04 Dec 2001 | |
| Published | 10 Dec 2001 |