Andreas Ceymann1
, Martin Horstmann1,5
, Philipp Ehses1
, Kristian Schweimer2
, Anne-Katrin Paschke3
, Michael Steinert4,6
and Cornelius Faber1 
1Department of Experimental Physics 5, University of Würzburg, Würzburg, Germany
2Department of Biopolymers, University of Bayreuth, Bayreuth, Germany
3Max Planck Research Unit "Enzymology of Protein Folding", Halle, Germany
4Institute for Molecular Biology of Infections, University of Würzburg, Würzburg, Germany
5Institute Virion\Serion GmbH, Würzburg, Germany
6Department of Microbiology, Technical University of Braunschweig, Braunschweig, Germany