Table 5 |
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|
Residual Activity of α-CT modified with lactose after incubation at different RH. |
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|
75% RH |
96% RH |
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|
|
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|
Time (d) |
a-CT |
a-CT Lactose 4.5 ± 0.3a |
a-CT Lactose 7.1 ± 0.1a |
a-CT |
a-CT Lactose 4.5 ± 0.3a |
a-CT Lactose 7.1 ± 0.1a |
|
|
||||||
|
1 |
67 ± 2 |
100 ± 2 |
99 ± 3 |
6 ± 1 |
45 ± 2 |
59 ± 1 |
|
2 |
40 ± 1 |
105 ± 2 |
83 ± 3 |
2 ± 1 |
39 ± 2 |
51 ± 1 |
|
3 |
56 ± 2 |
90 ± 3 |
72 ± 2 |
0.4 ± 0.1 |
35 ± 1 |
26 ± 1 |
|
4 |
49 ± 1 |
74 ± 2 |
72 ± 1 |
no data |
16 ± 1 |
22 ± 1 |
|
7 |
39 ± 5 |
76 ± 2 |
75 ± 2 |
no data |
10 ± 1 |
11 ± 1 |
|
14 |
23 ± 6 |
75 ± 2 |
62 ± 2 |
no data |
3 ± 2 |
5 ± 2 |
|
|
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|
aMolar ratio of lactose-to-α-CT |
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|
Flores-Fernández et al. BMC Biotechnology 2010 10:57 doi:10.1186/1472-6750-10-57 |
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