Figure 1.

The contribution of components to the cost-of-illness for H5N1 (% of total cost). This pie chart illustrates the percentage contribution of the cost components to the total cost-of-illness for H5N1 HPAI in Cambodia. The cost components are divided into medical provider costs or patient and carer costs. Those costs, which are attributable to the patient or carer are cross-hatched.

Humphries-Waa et al. BMC Public Health 2013 13:549   doi:10.1186/1471-2458-13-549
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