Open Access Open Badges Research article

Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers

Julie Barnett*, Kate Muncer, Jo Leftwich, Richard Shepherd, Monique M Raats, M Hazel Gowland, Kate Grimshaw and Jane S Lucas

BMC Public Health 2011, 11:734  doi:10.1186/1471-2458-11-734

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