Table 2

Antioxidant and nutrient geometric mean values (adjusted for total calorie intake)

Nutrient

All cases (N = 748)

Self-reported cases (N = 450)


Fat-soluble:

Vitamin E (mg)

7.8

7.6

Carotenoids (mcg)

3441.1

3327.4

Alpha-carotene (mcg)

589.9

554.8

Beta-carotene (mcg)

2783.5

2696.4

Lutein (mcg)

1889.5

1906.2

Lycopene (mcg)

1230.0

1277.1

Cryptoxanthin (mcg)

104.6

110.2

Coumestrol (mcg)

107.7

111.3

Matairesinol (mcg)

23.4

23.6

Secoisolariciresinol (mcg)

105.9

105.4

Linoleic acid (g)

11.2

10.9

Water-soluble:

Vitamin C (mg)

107.5

108.6

Formononetin (mcg)

14.3

15.2

Genistein (mcg)

230.8

248.3

Daidzein (mcg)

352.1

370.8

Biochanin A (mcg)

22.8

23.4

Calcium (mg)

642.6

626.3

Folate (mcg)

359.7

355.9

Antioxidant index

2442.9

2445.8

Macronutrients:

Total Protein (g)

59.8

58.6

Total Fat (g)

58.3

56.0

Total Cholesterol (mg)

210.4

202.8

Total Kcal (unadjusted)

1634.0

1599.8


DeLorenze et al. BMC Cancer 2010 10:215   doi:10.1186/1471-2407-10-215

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