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Soy isoflavone glycitein protects against beta amyloid-induced toxicity and oxidative stress in transgenic Caenorhabditis elegans

Astrid Gutierrez-Zepeda1, Ross Santell2, Zhixin Wu1, Marishka Brown1, YanJue Wu1, Ikhlas Khan3, Christopher D Link4, Baolu Zhao5 and Yuan Luo16*

Author Affiliations

1 Department of Biological Sciences, University of Southern Mississippi, Hattiesburg, MS 39406, USA

2 Department of Human Sciences, Alcorn State University, Alcorn, MS 39096, USA

3 National Center for Natural Products Research, School of Pharmacy, Oxford, MS 38655, USA

4 Institute for Behavioral Genetic, University of Colorado, Boulder CO 80309, USA

5 Laboratory of Visual Information Processing, Center of Brain & Cognitive Science, Institute of Biophysics, Academia Sinica, Beijing 100101, P.R. China

6 Department of Pharmaceutical Science, School of Pharmacy, University of Maryland, Baltimore, MD 21201-1180, USA

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BMC Neuroscience 2005, 6:54  doi:10.1186/1471-2202-6-54

Published: 25 August 2005

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