Figure 9.

Influence of PAMA on phi IBB-SL58B phage plaques. A – Classical DLA; B – PAMA with 0.5 mg/l ampicillin and 5% glycerol; C – PAMA with 100 mg/l ampicillin and 5% glycerol.

Santos et al. BMC Microbiology 2009 9:148   doi:10.1186/1471-2180-9-148
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