Table 4 |
|||||
|
Biochemical differentiation of E. sakazakii 16S rDNA clusters. |
|||||
|
Farmer Biogroup |
Phenotype a |
No. of strains |
Genomic cluster |
||
|
|
|||||
|
Ino |
Dul |
Ind |
|||
|
|
|||||
|
1–5, 7–9, 13, 14 |
(+/-) |
- |
- |
169 |
1 |
|
11 |
- |
+ |
- |
1 |
1 |
|
16 |
+ |
+ |
- |
9 |
2 |
|
15 |
+ |
+ |
+ |
6 |
3 |
|
6, 10, 12 |
(+/-) |
- |
+ |
4 |
4 |
|
|
|||||
|
aIno, acid production from inositol; Dul, acid production from dulcitol; Ind, indole production; (+/-), some stains positive, some strains negative, the test is used to define subgroups. |
|||||
|
Iversen et al. BMC Microbiology 2006 6:94 doi:10.1186/1471-2180-6-94 |
|||||
