Table 3 |
||
|
Saccharomyces cerevisiae strains used in this study. |
||
|
Strain |
Genotype |
Source |
|
|
||
|
EG103 |
MAT α, leu2-3,112, his3-1, trp1-289a, ura3-52, GAL+ |
1 |
|
EG110 |
Like EG103 except sod2::TRP1 |
1 |
|
EG118 |
Like EG103 except sod1::URA3 |
1 |
|
EG133 |
Like EG103 except sod2::TRP1 sod1::URA3 |
1 |
|
JT2700 |
MATa, MAL1, ura3, leu2 |
2 |
|
JT9060 |
Like JT2700 except tps1::LEU2 |
2 |
|
|
||
|
1- E. B. Gralla and J. S. Valentine, Department of Chemistry and Biochemistry, University of California Los Angeles, California, USA. 2- J. M. Thevelein, Laboratorium voor Moleculaire Celbiologie, Instituut voor Plantkunde, Katholieke Universiteitte Leuven, Belgium |
||
|
Pereira et al. BMC Microbiology 2001 1:11 doi:10.1186/1471-2180-1-11 |
||