Open Access Highly Accessed Research article

Dietary vegetable oils do not alter the intestine transcriptome of gilthead sea bream (Sparus aurata), but modulate the transcriptomic response to infection with Enteromyxum leei

Josep A Calduch-Giner1, Ariadna Sitjà-Bobadilla2, Grace C Davey3, Michael T Cairns3, Sadasivam Kaushik4 and Jaume Pérez-Sánchez1*

Author Affiliations

1 Nutrigenomics and Fish Growth Endocrinology Group, Department of Marine Species Biology, Culture and Pathology, Instituto de Acuicultura Torre de la Sal (IATS-CSIC), Ribera de Cabanes, Castellón, 12595, Spain

2 Fish Pathology Group, Department of Marine Species Biology, Culture and Pathology, Instituto de Acuicultura Torre de la Sal (IATS-CSIC), Ribera de Cabanes, Castellón, 12595, Spain

3 Ryan Institute, National University of Ireland, Galway, Ireland

4 INRA, UR1067 NuMeA Nutrition, Metabolism Aquaculture, Saint Pée-sur, Nivelle, F64310, France

For all author emails, please log on.

BMC Genomics 2012, 13:470  doi:10.1186/1471-2164-13-470

Published: 11 September 2012

Additional files

Additional file 1 :

Table S1. Sets of differentially expressed genes composing clusters 1-4. For each gene, fold-change values of experimentally expressed groups referred to FO-C group are represented.

Format: PDF Size: 197KB Download file

This file can be viewed with: Adobe Acrobat Reader

Open Data

Additional file 2 :

Table S2. Ingredients and chemical composition of experimental diets.

Format: PDF Size: 19KB Download file

This file can be viewed with: Adobe Acrobat Reader

Open Data

Additional file 3 :

Table S3. Top biological functions (GO multilevel) represented on the gilthead sea bream oligo-microarray.

Format: PDF Size: 12KB Download file

This file can be viewed with: Adobe Acrobat Reader

Open Data