Research article
Identification of surface proteins in Enterococcus faecalis V583
1 Department of Chemistry, Biotechnology, and Food Science, The Norwegian University of Life Sciences, 1432 Ås, Norway
2 Department of Molecular Biosciences, Glyconor Mass Spectrometry, University of Oslo, 0316 Oslo, Norway
BMC Genomics 2011, 12:135 doi:10.1186/1471-2164-12-135
Published: 1 March 2011Additional files
Additional file 1:
Figure S1: Control of viability of the cells before and after incubation for one or two hours with trypsin, trypsin beads or without any enzyme.
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Additional file 2:
Table S1-S4: Number of identified proteins in each treatment PDF.
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Additional file 3:
Figure S2: Nucleotide and amino acid sequences of EF1033 and EF2713 after adjustment of the start codon.
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Additional file 4:
Table S5: Proteome data of the proteins identified by LC-MS analysis after different treatments.
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Additional file 5:
Table S6: Proteome data of the proteins identified using the SDS-PAGE approach after different treatments.
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