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7 result(s) for 'author#Qiyi Lei' within BMC

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  1. Shui communities of southwest China have an extensive history of using wild plants as starters (Xiaoqu) to prepare fermented beverages that serve important roles in interpersonal relationships and cultural events...

    Authors: Liya Hong, Jingxian Zhuo, Qiyi Lei, Jiangju Zhou, Selena Ahmed, Chaoying Wang, Yuxiao Long, Feifei Li and Chunlin Long
    Citation: Journal of Ethnobiology and Ethnomedicine 2015 11:42
  2. Dyes derived from plants have an extensive history of use for coloring food and clothing in Dong communities and other indigenous areas in the uplands of China. In addition to use as coloring agents, Dong comm...

    Authors: Yujing Liu, Selena Ahmed, Bo Liu, Zhiyong Guo, Weijuan Huang, Xianjin Wu, Shenghua Li, Jiangju Zhou, Qiyi Lei and Chunlin Long
    Citation: Journal of Ethnobiology and Ethnomedicine 2014 10:23
  3. Members of the WRKY protein family, one of the largest transcription factor families in plants, are involved in plant growth and development, signal transduction, senescence, and stress resistance. However, li...

    Authors: Hongmei Yuan, Wendong Guo, Lijuan Zhao, Ying Yu, Si Chen, Lei Tao, Lili Cheng, Qinghua Kang, Xixia Song, Jianzhong Wu, Yubo Yao, Wengong Huang, Ying Wu, Yan Liu, Xue Yang and Guangwen Wu
    Citation: BMC Genomics 2021 22:375
  4. Hydroxysteroid 17-Beta Dehydrogenase 6 (HSD17B6), a key protein involved in synthetizing dihydrotestosterone, is abundant in the liver. Previous studies have suggested a role for dihydrotestosterone in modulat...

    Authors: Lei Lv, Yujia Zhao, Qinqin Wei, Ye Zhao and Qiyi Yi
    Citation: Cancer Cell International 2020 20:210

    The Correction to this article has been published in Cancer Cell International 2020 20:479

  5. Marketplaces reflect not only the commerce of an area, but also its culture. In Qiandongnan Miao and Dong Autonomous Prefecture with Kaili as its capital, Guizhou Province, China, traditional medicine is thriv...

    Authors: Sizhao Liu, Beixi Zhang, Jiangju Zhou, Qiyi Lei, Qiong Fang, Edward J. Kennelly and Chunlin Long
    Citation: Journal of Ethnobiology and Ethnomedicine 2021 17:67
  6. Beverages prepared by fermenting plants have a long history of use for medicinal, social, and ritualistic purposes around the world. Socio-linguistic groups throughout China have traditionally used plants as f...

    Authors: Jianwu He, Ruifei Zhang, Qiyi Lei, Gongxi Chen, Kegang Li, Selena Ahmed and Chunlin Long
    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:20