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3 result(s) for 'author#Catherine Schouler' within BMC

1. Diversity of Escherichia coli strains involved in vertebral osteomyelitis and arthritis in broilers in Brazil

   Locomotor disorders and infections by Escherichia coli represent major concerns to the poultry industry worldwide. Avian pathogenic E. coli (APEC) is associated with extraintestinal infections leading to respirat...

   Authors: Juliana Fortes Vilarinho Braga, Nathalie Katy Chanteloup, Angélina Trotereau, Sylvie Baucheron, Rodrigo Guabiraba, Roselene Ecco and Catherine Schouler

   Citation: BMC Veterinary Research 2016 12:140

   Content type: Research article Published on: 14 July 2016

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2. Gene expression in the chicken caecum is dependent on microbiota composition

   Gut microbiota is of considerable importance for each host. Despite this, germ-free animals can be obtained and raised to sexual maturity and consequences of the presence or absence of gut microbiota on gene e...

   Authors: Jiri Volf, Ondrej Polansky, Zuzana Sekelova, Philippe Velge, Catherine Schouler, Bernd Kaspers and Ivan Rychlik

   Citation: Veterinary Research 2017 48:85

   Content type: Research Article Published on: 4 December 2017

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3. Precision cut lung slices: a novel versatile tool to examine host–pathogen interaction in the chicken lung

   The avian respiratory tract is a common entry route for many pathogens and an important delivery route for vaccination in the poultry industry. Immune responses in the avian lung have mostly been studied in vi...

   Authors: Karen Jane Bryson, Damien Garrido, Marco Esposito, Gerry McLachlan, Paul Digard, Catherine Schouler, Rodrigo Guabiraba, Sascha Trapp and Lonneke Vervelde

   Citation: Veterinary Research 2020 51:2

   Content type: Research article Published on: 10 January 2020

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