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Topical Collection on Systems Nutrition and Health

  1. Worldwide population is aging, and a large part of the growing burden associated with age-related conditions can be prevented or delayed by promoting healthy lifestyle and normalizing metabolic risk factors. H...

    Authors: S├ębastien Lacroix, Mario Lauria, Marie-Pier Scott-Boyer, Luca Marchetti, Corrado Priami and Laura Caberlotto
    Citation: Genes & Nutrition 2015 10:58
  2. Nutritional systems biology is an evolving research field aimed at understanding nutritional processes at a systems level. It is known that the development of cancer can be influenced by the nutritional status...

    Authors: Martina Kutmon, Susan L. Coort, Kim de Nooijer, Claire Lemmens and Chris T. Evelo
    Citation: Genes & Nutrition 2015 10:35
  3. Type 2 diabetes (T2D) has become an increasingly challenging health burden due to its high morbidity, mortality, and heightened prevalence worldwide. Although dietary and nutritional imbalances have long been ...

    Authors: Yuqi Zhao, Rio Elizabeth Barrere-Cain and Xia Yang
    Citation: Genes & Nutrition 2015 10:31
  4. Health is influenced by interplay of molecular, physiological and environmental factors. To effectively maintain health and prevent disease, health-relevant relations need to be understood at multiple levels o...

    Authors: Davina Derous, Thomas Kelder, Evert M. van Schothorst, Marjan van Erk, Anja Voigt, Susanne Klaus, Jaap Keijer and Marijana Radonjic
    Citation: Genes & Nutrition 2015 10:22
  5. Healthy nutrition is accepted as a cornerstone of public health strategies for reducing the risk of noncommunicable conditions such as obesity, cardiovascular disease, and related morbidities. However, many re...

    Authors: Jacqueline Pontes Monteiro, Martin Kussmann and Jim Kaput
    Citation: Genes & Nutrition 2015 10:19
  6. Nutrition research is struggling to demonstrate beneficial health effects, since nutritional effects are often subtle and long term. Health has been redefined as the ability of our body to cope with daily-life...

    Authors: Johanna H. M. Stroeve, Herman van Wietmarschen, Bas H. A. Kremer, Ben van Ommen and Suzan Wopereis
    Citation: Genes & Nutrition 2015 10:13
  7. Human and companion animal health depends upon nutritional quality of foods. Seed varieties, seasonal and local growing conditions, transportation, food processing, and storage, and local food customs can infl...

    Authors: Jim Kaput, Martin Kussmann, Yery Mendoza, Ronit Le Coutre, Karen Cooper and Anne Roulin
    Citation: Genes & Nutrition 2015 10:12