Skip to main content

Special Issue for WCAP 2013

Edited by: Professor Defa Li

  1. The availability of local feed resources in various seasons can contribute as essential sources of carbohydrate and protein which significantly impact rumen fermentation and the subsequent productivity of the ...

    Authors: Metha Wanapat, Sungchhang Kang and Sineenart Polyorach
    Citation: Journal of Animal Science and Biotechnology 2013 4:32
  2. Creep feeding is used to stimulate piglet post-weaning feed consumption. L-Glutamine (GLN) is an important source of fuel for intestinal epithelial cells. The objective of this study was to determine the impac...

    Authors: Rafael A Cabrera, James L Usry, Consuelo Arrellano, Eduardo T Nogueira, Marianne Kutschenko, Adam J Moeser and Jack Odle
    Citation: Journal of Animal Science and Biotechnology 2013 4:29
  3. In this study, we sought to investigate the expression of the transcription factor E2F1 in chicken pulmonary arterial smooth muscle cells upon hypoxia exposure, as well as the role that E2F1 played in the regu...

    Authors: Ying Yang, Feng Sun, Chen Zhang, Hao Wang, Guoyao Wu and Zhenlong Wu
    Citation: Journal of Animal Science and Biotechnology 2013 4:28
  4. This reviews research focused to understand the nutrient requirement and balance to meet the needs of fetal growth, mammary growth, and milk production. This summary will handle how feeding strategies can be a...

    Authors: Sung Woo Kim, Alexandra C Weaver, Yan Bin Shen and Yan Zhao
    Citation: Journal of Animal Science and Biotechnology 2013 4:26
  5. Integration of behavioral observations with traditional selection schemes may lead to enhanced animal well-being and more profitable forage-based cattle production systems. Brahman-influenced (BR; nā€‰=ā€‰64) and ...

    Authors: Angela R Mays, Michael L Looper, Benjamin C Williamson, Kenneth P Coffey, Wayne K Coblentz, Glen E Aiken and Charles F Rosenkrans Jr
    Citation: Journal of Animal Science and Biotechnology 2013 4:20
  6. Post-production fractionation of wheat distillers grains with solubles (DDGS) increases their crude protein content and reduces their fiber content. This experiment was conducted to determine the effects of fr...

    Authors: Philip Thacker, Aman Deep and Eduardo Beltranena
    Citation: Journal of Animal Science and Biotechnology 2013 4:18