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Special Issue for Chinese Swine Industry Symposium

This collection has not been sponsored.

  1. Pigs experience biological stress such as physiological, environmental, and social challenges when weaned from the sow. The process of weaning is one of the most stressful events in the pig’s life that can con...

    Authors: Joy M Campbell, Joe D Crenshaw and Javier Polo
    Citation: Journal of Animal Science and Biotechnology 2013 4:19
  2. The p21-activated kinase 1 (PAK1) is essential for mitosis and plays an important role in the regulation of microtubule assembly during oocyte meiotic maturation in mice; however, little is known about its rol...

    Authors: Bingyuan Wang, Wei Ma, Xiaoling Xu, Chao Wang, Yubo Zhu, Na An, Lei An, Zhonghong Wu and Jianhui Tian
    Citation: Journal of Animal Science and Biotechnology 2013 4:13
  3. Application of feed processing methods and use of exogenous feed additives in an effort to improve nutrient digestibility of plant-based feed ingredients for swine has been studied for decades. The following r...

    Authors: Brian J Kerr and Gerald C Shurson
    Citation: Journal of Animal Science and Biotechnology 2013 4:11
  4. China is one of the most diverse countries, which have developed 88 indigenous pig breeds. Several studies showed that pigs were independently domesticated in multiple regions of the world. The purpose of this...

    Authors: Guanghui Yu, Hai Xiang, Jikun Wang and Xingbo Zhao
    Citation: Journal of Animal Science and Biotechnology 2013 4:9
  5. In 2 experiments, 48 weanling (initial BW: 13.5 ± 2.4 kg, Exp. 1) and 24 growing pigs (initial BW: 36.2 ± 4.0 kg, Exp. 2) were used to determine effects of a novel bacterial 6-phytase expressed in Aspergillus ory...

    Authors: Ferdinando Nielsen Almeida, Rommel Casilda Sulabo and Hans Henrik Stein
    Citation: Journal of Animal Science and Biotechnology 2013 4:8
  6. Protein is quantitatively the most expensive nutrient in swine diets. Hence it is imperative to understand the physiological roles played by amino acids in growth, development, lactation, reproduction, and hea...

    Authors: Reza Rezaei, Weiwei Wang, Zhenlong Wu, Zhaolai Dai, Junjun Wang and Guoyao Wu
    Citation: Journal of Animal Science and Biotechnology 2013 4:7
  7. This experiment was conducted to investigate the effects of dietary ratios of n-6:n-3 polyunsaturated fatty acids (PUFA) on the performance of lactating sows and their piglets. Thirty pregnant Landrace sows we...

    Authors: Wei Yao, Jie Li, Jun jun Wang, Weiliang Zhou, Qingbo Wang, Rongchang Zhu, Fenglai Wang and Phil Thacker
    Citation: Journal of Animal Science and Biotechnology 2012 3:43
  8. Intake of colostrum after birth is essential to stimulate intestinal growth and function, and to provide systemic immunological protection via absorption of Immunoglobulin G (IgG). The birth order and weight o...

    Authors: Rafael A Cabrera, Xi Lin, Joy M Campbell, Adam J Moeser and Jack Odle
    Citation: Journal of Animal Science and Biotechnology 2012 3:42