Email updates

Keep up to date with the latest news and content from BMC Medical Genomics and BioMed Central.

Open Access Research article

Post-weaning selenium and folate supplementation affects gene and protein expression and global DNA methylation in mice fed high-fat diets

Emma N Bermingham1, Shalome A Bassett1, Wayne Young1, Nicole C Roy12, Warren C McNabb23, Janine M Cooney4, Di T Brewster5, William A Laing5 and Matthew PG Barnett1*

Author Affiliations

1 Food Nutrition & Health Team, Food & Bio-based Products Group, AgResearch Grasslands, Palmerston North 4442, New Zealand

2 Riddet Institute, Massey University, Palmerston North 4442, New Zealand

3 AgResearch Grasslands, Palmerston North, 4442 New Zealand

4 Biological Chemistry & Bioactives, Food Innovation, Plant & Food Research Ruakura, Hamilton 3240, New Zealand

5 Biological Chemistry & Bioactives, Food Innovation, Plant & Food Research Mt Albert, Auckland 1025, New Zealand

For all author emails, please log on.

BMC Medical Genomics 2013, 6:7  doi:10.1186/1755-8794-6-7

Published: 5 March 2013

Abstract

Background

Consumption of high-fat diets has negative impacts on health and well-being, some of which may be epigenetically regulated. Selenium and folate are two compounds which influence epigenetic mechanisms. We investigated the hypothesis that post-weaning supplementation with adequate levels of selenium and folate in offspring of female mice fed a high-fat, low selenium and folate diet during gestation and lactation will lead to epigenetic changes of potential importance for long-term health.

Methods

Female offspring of mothers fed the experimental diet were either maintained on this diet (HF-low-low), or weaned onto a high-fat diet with sufficient levels of selenium and folate (HF-low-suf), for 8 weeks. Gene and protein expression, DNA methylation, and histone modifications were measured in colon and liver of female offspring.

Results

Adequate levels of selenium and folate post-weaning affected gene expression in colon and liver of offspring, including decreasing Slc2a4 gene expression. Protein expression was only altered in the liver. There was no effect of adequate levels of selenium and folate on global histone modifications in the liver. Global liver DNA methylation was decreased in mice switched to adequate levels of selenium and folate, but there was no effect on methylation of specific CpG sites within the Slc2a4 gene in liver.

Conclusions

Post-weaning supplementation with adequate levels of selenium and folate in female offspring of mice fed high-fat diets inadequate in selenium and folate during gestation and lactation can alter global DNA methylation in liver. This may be one factor through which the negative effects of a poor diet during early life can be ameliorated. Further research is required to establish what role epigenetic changes play in mediating observed changes in gene and protein expression, and the relevance of these changes to health.

Keywords:
Epigenetic; Microarray analysis; 2D-DIGE; Proteomics; Folate; Selenium; High fat