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Peer Review reports

From: Fourier transform infra-red spectroscopy and flow cytometric assessment of the antibacterial mechanism of action of aqueous extract of garlic (Allium sativum) against selected probiotic Bifidobacterium strains

Original Submission
6 Jan 2014 Submitted Original manuscript
20 Feb 2014 Reviewed Reviewer Report - Jasmine Selvakumar
26 Feb 2014 Reviewed Reviewer Report - Peter Mwitari
26 Feb 2014 Reviewed Reviewer Report - Wei Zhang
13 Mar 2014 Reviewed Reviewer Report - Rikke Louise Meyer
16 Apr 2014 Author responded Author comments - Mapitsi Thantsha
Resubmission - Version 2
16 Apr 2014 Submitted Manuscript version 2
22 Apr 2014 Reviewed Reviewer Report - Jasmine Selvakumar
22 May 2014 Reviewed Reviewer Report - Rikke Louise Meyer
23 Jun 2014 Author responded Author comments - Mapitsi Thantsha
Resubmission - Version 3
23 Jun 2014 Submitted Manuscript version 3
10 Jul 2014 Reviewed Reviewer Report - Rikke Louise Meyer
28 Jul 2014 Author responded Author comments - Mapitsi Thantsha
Resubmission - Version 4
28 Jul 2014 Submitted Manuscript version 4
Publishing
30 Jul 2014 Editorially accepted
6 Aug 2014 Article published 10.1186/1472-6882-14-289

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