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Mean preference function slopes expressed by high and low food females, and overall preference function slopes expressed by all females. Differences among treatments are assessed using a paired-sample t-test. Deviations of common preference functions from zero are assessed using a one-sample t-test. |
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| Comparison of treatment preference functions |
Common preference function |
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| Mean slopes* |
Paired t-test |
Mean slope* (SE) |
One-sample t-test |
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| High |
Low |
t9 |
P |
t19 |
P |
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|
|
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| Body area |
0.6 (0.4) |
0.3 (0.4) |
0.506 |
0.625 |
0.4 (0.3) |
1.443 |
0.083 |
| Tail area |
0.8 (0.9) |
0.7 (0.8) |
0.092 |
0.928 |
0.6 (0.6) |
1.252 |
0.113 |
| Black area |
52.3 (60.1) |
60.8 (52.1) |
-0.152 |
0.882 |
56.5 (38.7) |
1.460 |
0.081 |
| Fuzzy black area |
13.2 (53.3) |
63.5 (48.2) |
-0.848 |
0.418 |
38.3 (35.5) |
1.082 |
0.147 |
| Orange area |
41.3 (32.4) |
64.6 (28.8) |
-1.269 |
0.236 |
52.9 (21.3) |
2.488 |
0.011 |
| Iridescent area |
60.8 (46.5) |
75.5 (55.7) |
-0.273 |
0.791 |
68.1 (35.4) |
1.928 |
0.035 |
|
* all mean slopes are × 100 | |||||||
Syriatowicz and Brooks BMC Ecology 2004 4:5 doi:10.1186/1472-6785-4-5 |
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