Figure 3.

Any alcohol as a pro-arrhythmic factor. Thirty-four patients cited various forms of alcohol as a factor triggering arrhythmia. Some patients named more than one kind of alcohol. Twenty-six cited red wine, 26 spirits and 16 white wine. In this group, red wine and spirits caused significantly more episodes of arrhythmia than white wine.

Hansson et al. BMC Cardiovascular Disorders 2004 4:13   doi:10.1186/1471-2261-4-13
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