Correlation between amino acid residues converted by RNA editing and functional residues in protein three-dimensional structures in plant organelles
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* Corresponding author: Kei Yura yura.kei@ocha.ac.jp
1 Graduate School of Humanities and Sciences, Ochanomizu University, 2-1-1, Otsuka, Bunkyo, Tokyo 112-8610, Japan
2 Ochanomizu University, 2-1-1, Otsuka, Bunkyo, Tokyo 112-8610, Japan
3 Department of Bio-Science, Faculty of Bio-Science, Nagahama Institute of Bio-Science and Technology, 1266, Tamura-cho, Nagahama, Shiga 526-0829, Japan
BMC Plant Biology 2008, 8:79 doi:10.1186/1471-2229-8-79
Published: 16 July 2008Additional files
Additional file 1:
supplementary table 1. A list of residues converted by RNA editing in 52 proteins with known 3D structures. The table also contains secondary structures, solvent accessibility and the species name from which the gene was derived.
Format: XLS Size: 175KB Download file
This file can be viewed with: Microsoft Excel Viewer
Additional file 2:
supplementary table 2. A list of residues converted by RNA editing in 37 proteins without known 3D structures.
Format: XLS Size: 194KB Download file
This file can be viewed with: Microsoft Excel Viewer
