Figure 2.

Time-course analysis of the leaf membrane fatty acid composition in response to elevated growth temperature. Plants were germinated and grown for 7 d at 22°C before being shifted to high temperature (29°C). Fatty acid profiles of wild-type Arabidopsis were determined by gas chromatographic analysis at the designated times over ten days after the shift to elevated temperature as described in materials and methods.

Falcone et al. BMC Plant Biology 2004 4:17   doi:10.1186/1471-2229-4-17
Download authors' original image