Figure 1.

Physiological responses of Cabernet Sauvignon grapevines to water deficit. A time course of measurements of A) pot relative water content, B) shoot elongation, C) shoot elongation rate, D) relative shoot elongation rate, E) photosynthesis and F) stomatal conductance of grapevines in control (closed blue circles, solid line) and water deficit treatment (closed orange squares, dotted line). Data are the means ± SE; n = 5.

Cramer et al. BMC Plant Biology 2013 13:49   doi:10.1186/1471-2229-13-49
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