Figure 4.

UV/vis spectra of purified PpAOS1 (A), PpAOS2 (B) and PpHPL (C). All spectra were measured in 100 mM sodium phosphate buffer (pH 6.0).

Scholz et al. BMC Plant Biology 2012 12:228   doi:10.1186/1471-2229-12-228
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