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Effect of green tea on blood glucose levels and serum proteomic patterns in diabetic (db/db) mice and on glucose metabolism in healthy humans

Hiroshi Tsuneki email, Mitsuyo Ishizuka email, Miki Terasawa email, Jin-Bin Wu email, Toshiyasu Sasaoka email and Ikuko Kimura email

BMC Pharmacology 2004, 4:18doi:10.1186/1471-2210-4-18

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