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S-Adenosyl-L-Methionine protects the probiotic yeast, Saccharomyces boulardii, from acid-induced cell death

Vincent Cascio12, Daniel Gittings13, Kristen Merloni1, Matthew Hurton1, David Laprade14 and Nicanor Austriaco1*

Author Affiliations

1 Department of Biology, Providence College, 1 Cunningham Square, Providence, Rhode Island 02918, USA

2 Present Address: Massachusetts General Hospital, 149 13th St., Rm. 6133, Charlestown, MA 02129, USA

3 Present Address: Boston University School of Medicine, 72 E Concord St, Boston, MA 02118, USA

4 Present Address: Tufts University, Miner Hall 222, Medford, MA 02155, USA

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BMC Microbiology 2013, 13:35  doi:10.1186/1471-2180-13-35

Published: 13 February 2013

Additional files

Additional file 1:

Differentially Regulated Genes in S. boulardii Cells Cultured in an Acidic Environment. S. boulardii genes showing 4-fold or greater increase (up-regulated) or decrease (down-regulated) expression in response to an acidic environment. This data has been submitted to the Gene Expression Omnibus (GEO) at the NCBI with accession number, GSE43271. (XLS 286 kb)

Format: XLS Size: 287KB Download file

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