Email updates

Keep up to date with the latest news and content from BMC Microbiology and BioMed Central.

Open Access Highly Accessed Open Badges Research article

The impact of different ale brewer’s yeast strains on the proteome of immature beer

Torben Sune Berner1*, Susanne Jacobsen2 and Nils Arneborg1

Author Affiliations

1 Food Microbiology, Department of Food Science, University of Copenhagen, DK-1958, Frederiksberg, Denmark

2 Enzyme and Protein Chemistry, Department of Systems Biology, Technical University of Denmark, Building 224, DK-2800, Kgs. Lyngby, Denmark

For all author emails, please log on.

BMC Microbiology 2013, 13:215  doi:10.1186/1471-2180-13-215

Published: 30 September 2013

Additional files

Additional file 1:

MS/MS Spectra’s for single peptide identification.

Format: DOC Size: 48KB Download file

This file can be viewed with: Microsoft Word Viewer

Open Data