Figure 2.

Most abundant bacterial classes and genera in tomato fruit surface samples (2008 and 2009). A) Bacterial classes in surface and groundwater treated fruit surfaces, indicating a predominance of Gammaproteobacteria in both years. B) Bacterial genera in surface and groundwater treated fruit surfaces.

Telias et al. BMC Microbiology 2011 11:81   doi:10.1186/1471-2180-11-81
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