Table 1

BW, AFW and AFP of chickens used in the study


Fat line
Lean line


7-3-3
7-3-8
7-3-15
7-3-16
7-3-24
7-1-1
7-1-2
7-1-4
7-1-11
7-1-17
BW(g)
2690
2615
2915
2940
2895
2655
2655
2080
2375
2685
AFW(g)
103.4
116.6
115.3
112.1
138.4
36.91
40.13
28.27
23.46
40.83
AFP (%)
3.84
4.46
3.96
3.81
4.78
1.39
1.51
1.36
0.99
1.52

Wang et al. BMC Genomics 2007 8:193   doi:10.1186/1471-2164-8-193