Figure 2.

Structural characteristics of carboxylation sites with 15-mer window length (from -7 to +7). A) Comparison of average ASA percentage at carboxylation sites (blue line) and that at non-carboxylation sites (red line). B) Secondary structure around carboxylation sites.

Lee et al. BMC Bioinformatics 2011 12(Suppl 13):S10   doi:10.1186/1471-2105-12-S13-S10